A. Product Description:

This machine is a processing equipment for making chocolate cores with colored (sugar coated) chocolate beans or chocolate beans without sugar coating. The shape of the chocolate bean core is determined by the shape of the mold. Our company can customize mold shapes according to customer requirements, such as M-shaped, olive shaped, triangular shaped, cashew shaped, spherical shaped, etc.

characteristic:

1. Less affected by the environment, safe and hygienic.

2. Suitable for continuous scale production.

3. Equipped with two sets of independently producible molds, capable of producing two different shapes of products simultaneously.

4. High degree of automation and simple operation.

5. Low energy consumption, high efficiency, and good product taste.

C. Technical parameters: